Carne

MINCED MEAT: The most commonly eaten empanada in Argentina, made with minced beef, onions, peppers, with differents flavors, oregano, paprika and cumin.

pollo

CHICKEN: Filled with grilled chicken with small onions and peppers. A juicy empanada, infused with fresh coriander and spiced up with a hint of lemon.

caprese

CAPRESE: Tasty with a twist of summer, Empanadas Club presents its empanada with Italian colors: Mozzarella, seasonal tomatoes, garlic & basil... Buon viaggio!

verdura

VEGETARIAN: Because Argentina is not only synonymous of meat, here is a vegetarian rich in flavors prepared with seasonal vegetables.

cuatro quesos

FOUR CHEESE: Melting four cheeses enhanced by an adobo blend with Argentine flavors (oregano, thyme, and paprika), creating a rich, creamy, and indulgent empanada that will make you melt with pleasure.

carne picante

SPICY BEEF: A concentrate of flavors. Made from beef slowly simmered in a lightly spiced tomato sauce, peppers and caramelized onions.

jamon y queso

HAM & CHEESE: Cuatro quesos fundidos realzados con un adobo de sabores argentinos (orégano, tomillo y pimentón), para una empanada rica, cremosa y deliciosa que te hará derretir de placer.

sopresa del mes

THE SURPRISE OF THE MONTH: The empanada which changes every month according to the rhythm of the seasons and according to the mood of the chef!

Rose Callia

The ultimate oasis of freshness. This sun-drenched rosé, with its indulgent aromas of strawberry and raspberry, is so light and thirst-quenching that it calls irresistibly for a second glass. Perfect for good company.

Portillo

Awaken your palate with this bright, refreshing white, harvested beneath the stars of the Andes! Its vivid grapefruit notes make it the perfect glass to open the appetite.

Contra Cara

Let yourself be won over by the absolute elegance of this high-altitude wine. A light wine revealing subtle minerality and crisp notes of green apple and pear.

etchart

Argentine exoticism in your glass! This one-of-a-kind grape will seduce you with its aromatic burst of white peach, melon and lychee. Intensely fruity yet never sweet.

Callia Criolla

Discover the Argentines' best-kept secret with this historic grape variety. A surprisingly light red, soft and bursting with fruit, best enjoyed slightly chilled. The perfect choice for pure indulgence without any bitterness.

Portillo

An Argentine classic elevated by the altitude of Mendoza. This iconic, elegant Malbec reveals a rich concentration of black fruit carried by velvety tannins.

Fin del mundo reserva

Born in the extreme climate at the end of the world, this red stands out for its rare elegance, mineral freshness and beautiful complexity. A unique and memorable tasting experience.

Septima (organico)

For lovers of great elegant, generous reds. Carefully aged between the sky and the Andes, it offers a ripe, finely spiced and irresistibly silky palate. Argentine excellence.